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Latest Releases by Andrew F. Smith
American Tuna
Fast Food and Junk Food FEATURED TITLES Starving the South Potato |
RADIO INTERVIEWSRecent Radio Interviews “Living on Earth,” hosted by Bobby Bascomb, National Public Radio, November 2007 [topic: heritage turkeys] “Food Talk,” hosted by Michael Colameco, WOR, December 10, 2007 [topic: Oxford Companion to American Food and Drink] “Splendid Table,” hosted by Lynne Rossetto Kasper, NPR, May 8, 2008 [topic: Encyclopedia of Junk Food and Fast Food] KCMO, Kansas City, November 20, 2008 [topic: Hamburger: A Global History] Jefferson Public Radio, Ashland, Oregon, NPR, November 25, 2008 [topic: Turkey: An American Story] “The Warren Pierce Show,” WJR Radio-ABC Detroit, December 27, 2008 [topic: Hamburger: A Global History] KCMO, Kansas City, January 10, 2009 [topic: Hamburger: A Global History] “Up to Date,” KCUR Public Radio, Kansas City, January 13, 2009 [topic: Hamburger: A Global History] “This Way Up,” Radio New Zealand, April 2009 [topic: Hamburger: A Global History] “This Way Up,” Radio New Zealand, May 2009 [topic: Peanuts: The Illustrious History of the Goober Pea] “The New Amsterdam Trail Audio Tour,” New York History, June 2009 [topic: Colonial New York] “Joey Reynolds Show,” WOR-AM [New York], September 10, 2009 [topic: Eating History] “Food & Wine Talk.” Simone Zarmati Diament. September 18, 2009 [topic: Eating History] “The Main Course,” hosted by Patrick Martins and Katy Keiffer, Heritage Radio Network, October 2009 [topic: Eating History] “Splendid Table,” hosted by Lynne Rossetto Kasper, NPR, November 2009 [topic: Thanksgiving; Eating History] Martha Stewart Living Radio, November 2009 [topic: Eating History] “Crop to Cuisine,” hosted by Dov Hirsch, WAMU, an NPR affiliate, Denver [topic: Turkeys] “Here and Now,” WBUR-FM, an NPR affiliate, Boston, December 2009 [topic: Eating History] Joey Reynolds Show, WOR-AM [New York], November 20, 2009 [topic: Thanksgiving; Eating History] “The Main Course,” hosted by Katy Keiffer, Heritage Radio Network, November 22, 2009 [topic: Thanksgiving; Eating History] “Vermont Edition,” hosted by Steve Zind, Vermont Public Radio, November 25, 2009 [topic: Thanksgiving; The Turkey: An American Story] “Crop to Cuisine,” hosted by Dov Hirsch, WAMU, an NPR affiliate, Denver, November 16, 2009 [topic: turkeys] “Crop to Cuisine,” hosted by Dov Hirsch, WAMU, January 4, 2010 [topic: Gourmet] “A Taste of the Past,” hosted by Linda Pelaccio, Heritage Radio Network, January 7, 2010 [topic: Hamburger: A Global History] Interview archived at: http://www.heritageradionetwork.com/archives?tag=Andrew “Veronica Rueckert Show,” Wisconsin Public Radio, January 15, 2010 [topic: Eating History] “Crop to Cuisine,” hosted by Dov Hersh, WAMU, an NPR affiliate, Denver, March 29, 2010 [topic: supermarkets] “Bax and O’Brien,” WAQY-FM, Hartford, Connecticut, August 17, 2010 [topic: junk food] “Americana,” with Matt Frie, BBC Radio 4, September 9, 2010 [topic: junk food] “Leonard Lopate Show,” NPR, September 10, 2010 [topic: cereal] Food Heritage Radio interview with Amanda Hesser, Katy Leiffer, Patrick Martins, October 31, 2010 [topic: New York Times Cookbook] “Thanksgiving: The History of the Foods We Eat,” interviewed by Mario Bosquez, Martha Stewart Living Radio, November 3, 2010 [topic: Eating History] Past Radio Interviews Canadian Broadcasting Corporation, 1998 [topic: ketchup] Fresh Air, NPR, August 4, 1999 [topic: Popped Culture: A Social History of Popcorn in America] New York and Company, August 9, 1999 Lynne Rossetto Kasper, Splendid Table, NPR, August 1999 [topic: Tomato in America] Lynne Rossetto Kasper, Splendid Table, NPR, December 2000 [topic: Popped Culture] Good Food, KCRW, [Los Angeles], August 2001. Weekend Edition, NPR, July 20, 2002; Scott Simon [topic: Rescuing The World: The Life and Times of Leo Cherne] Pete Braley, WBSM-AM, August 30, 2002 [topic: Rescuing The World: The Life and Times of Leo Cherne] “The Joey Reynolds Show,” WOR-AM, September 12, 2002 [topic: Rescuing The World: The Life and Times of Leo Cherne] Canadian Broadcasting Corporation, February 11, 2004 [topic: Foodborne Illnesses ] Good Food, KCRW [Los Angeles], September 2004 [topic: Oxford Encyclopedia of Food and Drink in America] Live with Karrie Dozer KTAR-AM [Phoenix, AZ] November 20, 2004 [topic: Oxford Encyclopedia of Food and Drink in America] Voice of America, November 25, 2004 [topic: Thanksgiving] WJR-AM [Detroit] November 25, 2004 [topic: Thanksgiving] Joey Bishop Show, WOR [New York], November 26, 2004 WBT [Charlotte, North Carolina], November 27, 2004 Lynne Rossetto Kasper, Splendid Table, NPR, December 2004 [topic: Oxford Encyclopedia of Food and Drink in America] Lynne Rossetto Kasper, Splendid Table, NPR, May 8, 2006 [topic: Lunch] Radio Times, WHYY-FM [Philadelphia], June 23, 2006, 11 AM-12 Noon. Talk show hosted by Marty Moss-Coane [topics: Ethnization of fast food; Oxford Encyclopedia of Food and Drink in America and The Encyclopedia of Junk Food and Fast Food] Anthony Dias Blue, Discovering Real American Food, Lifestyle Minute, September 26, 2006 [topic: Real American Food] Martha Stewart Living Radio, Sirius, 8-8:15 am, October 31, 2006 [topic: Halloween candy.] Interview, Donna Seebo from KKNW 1150 AM [Lakewood, Washington] [topic: The Turkey] Ann Heigh, “On the Menu” 1550 AM[Pittsburgh], November 24, 2006 [topic: The Turkey] WDWS AM-1400, [Urbana, Illinois] November 17, 2006 [topic: The Turkey] Kelly Twins Productions, [St. Louis] November 18, 2006 [topic: The Turkey] Krys Boyd KERA [Dallas] November 20, 2006 [topic: The Turkey] “Joey Reynolds Show,” WOR-AM [New York], 3-4 am, November 21, 2006 [topic: The Turkey.] Martha Stewart Living Radio, Sirius, November 21, 2006 [topic: The Turkey] Elisabeth Grant-Gibson and Pat Grant, The Book Report, Monroe, Louisiana, on KMLB 1440AM, November 23, 2006 [topic: The Turkey] John Dempsey, KMBZ [Kansas City] November 24, 2006 [topic: The Turkey] “Good Food,” KCRW [Los Angeles] May 12, 2007 [topic: Oxford Companion to American Food and Drink] “All Things Considered,” NPR May 26, 2007 [topic: Karen Hess] Martha Stewart Living Radio, June 15, 2007 [topic: ketchup] Patricia Greenberg, “The Fitness Gourmet,” KCSN [Los Angeles] June 27, 2007 [topic: Oxford Companion to American Food and Drink] Simone Zarmati Diament and Carole Kotkin, “Food and Wine Talk,” WDNA 88.9FM [South Florida] [topic: Oxford Companion to American Food and Drink] Krys Boyd, “Think,” KERA [NPR-affiliate Dallas], July 11, 2007 Tom Douglas, “Seattle Kitchen,” KIRO [Seattle], July 20 2007 [topic: hamburgers] Margaret Gallagher, “Flavour of the Week,” CBC Radio One, Vancouver, Canada, August 8, 2007 [topics: tomatoes and Ketch
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UPCOMING EVENTS
Roger Smith
Edible Conversations Spring 2012 A Drinkable Conversation: Vodka and Rum on June 25 For more information download the PDF Information and Registration • • • FEATURED ARTICLES
Kitchens through the Ages
by Andrew F. Smith Read it on Gourmet Live • • • The Pecan: A Culinary Historyby Andrew F. Smith • • • Did Hunger Defeat the Confederacy?by Andrew F. Smith • • • Chipping Away at British and American Englishby Andrew F. Smith • • • |