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Coming soon!


Food in America

Food in America

Andrew F. Smith
Santa Barbara, ABC-CLIO
February, 2017

3 volumes:
1) Food and the Environment
2) Food, Health and Nutrition
3) Food and the Economy

Purchase from Amazon

For more information



Recent Release


New York City A Food Biography

New York City
A Food Biography

Andrew F. Smith
Lanham, MD
AltaMira Press, 2013

New York City
A Food Biography
is featured in
The New York Post

Read it here
Purchase from Amazon

Fast Food and Junk Food
An Encyclopedia of What We Love to Eat

Fast Food and Junk Food

Fast Food and Junk Food
An Encyclopedia of What We Love to Eat

Andrew F. Smith;
Greenwood
(December 31, 2011)

Purchase from Amazon

Fast Food and Junk Food
An Encyclopedia of What We Love to Eat

(New York: St. Martin’s Press, 2011)

In the last half century, junk food and fast food have come to play an extremely important role in American economic, historical, cultural, and social life. Today, they have a major influence on what Americans eat—and how healthy we are (or aren’t). Fast Food and Junk Food: An Encyclopedia of What We Love to Eat tells the intriguing, fun, and incredible stories behind the successes of these commercial food products and documents the numerous health-related, environmental, cultural, and politico-economic issues associated with them.

With more than 700 alphabetically arranged entries, this two-volume encyclopedia contains enough listings to allow readers to research a wide range of fascinating topics. The author treats the massive amount of subject material within this reference title in a fair and balanced manner. A secondary focus of this encyclopedia is to chart the spread of some American fast food chains and commercially produced junk foods internationally.

IN THE NEWS
McDonalds
How Fast Food Shaped America(ns)
An interview with
Andrew F. Smith

Listen to the Innovation Hub interview

   • • •

McDonalds
McDonaldization and the Future of Fast Food
An interview with
Andrew F. Smith

Read this article

   • • •

Edible Manhattan logo

How New Yorkers
Celebrated New Year‘s
Before the Ball Drop

by Andrew F. Smith
Edible Manhattan
December 31, 2015
Read this article.
• • •
The Christmas Conspiracy
(or How New Yorkers Created Santa Claus),
by Andrew F. Smith
Edible Manhattan
December 22, 2015
Read this article.
• • •
Savoring Gotham: Celebrating the Making of the
Definitive Companion to
New York City’s Food,
edited by Andrew F. Smith
Listen to the Heritage Radio Interview
• • •
Foodies celebrate
Savoring Gotham: A Food Lover’s Companion to
New York City
,
edited by Andrew F. Smith
examiner
Read this article.
• • •
Celebrating
Savoring Gotham:
A Food Lover’s Companion to New York City
,
edited by Andrew F. Smith
Savoring Gotham
Read about the book launch:
To Savor Gotham: Book Launch
• • •
8 Things We Learned About NYC's Culinary Life From One Big Book
Read the article
• • •
Andrew F. Smith tells
A True History of Sugar


• • •

A Taste of Peanut Butter History with Andrew Smith

• • •

Peanut Butter:
The Vegetarian Conspiracy

by Andrew F. Smith
Peanut Butter:
The Vegetarian Conspiracy

• • •

Andrew F. Smith talks Turkey

Andrew F. Smith talks turkey

Listen to his Heritage Radio interview:
Turkey, An American Story
• • •
Andrew F. Smith talks Tuna
Read A Fish Tale in
LMU Magazine
Andrew F. Smith talks tuna
• • •
Andrew Smith talks about American Tuna:
Its Rise and Fall
• • •
Andrew F. Smith
The Founding of the Food Network:
A 20 Year Retrospective
• • •
Andrew F. Smith talks about
Eating History: Thirty Turning Points in the Making of American Cuisine
• • •
Culinary Luminaries:
Edna Lewis

Moderated by Andrew F. Smith
FEATURED ARTICLES
Thanksgiving Parade
N.Y.’s place in Thanksgiving lore:
How Gotham is as central to our modern conception of the holiday as New England
by Andrew F. Smith Read the Daily News article

• • •

Shake Shack
Shake Shack’s Rise and Fast Food’s Fall
by Andrew F. Smith Read the Daily News article

• • •

Peanut Butter:
The Vegetarian Conspiracy

by Andrew F. Smith Peanut Butter:
The Vegetarian Conspiracy

• • •

Kitchens through the Ages
Hellmann’s Mayonnaise: A History
by Andrew F. Smith Hellmann’s Mayonnaise: A History PDF

• • •

Kitchens through the Ages
Kitchens through the Ages
by Andrew F. Smith Read it on Gourmet Live

• • •

Birdseye:
The Adventures of a Curious Man

by Andrew F. Smith

• • •

The Noble Experiment in
New York

by Andrew F. Smith

• • •

The Pecan: A Culinary History
by Andrew F. Smith

• • •

Did Hunger Defeat the Confederacy?
by Andrew F. Smith

Did Hunger Defeat the Confederacy PDF

• • •

Chipping Away at British and American English
by Andrew F. Smith

• • •

Historical Virtues of the Walnut
by Andrew F. Smith

Virtues of the Walnut PDF